Today's Specials
~At The California Grill We Promise You Heathy, Quality And Freshness Every Day~
~Attention everyone Besides Our Whole Wheat And Vegan Selections Now We Have Gluten Free Pizza Crust, Pasta And Sandwiches Upon Request. Come Check It Out~
~Do not forget to use California grill for you next catering in our Private Party room or off premises. You will be glad you did!!! : )~
~We Are Now CLOSED On Sundays~
~Feel free to bring your own Wine Or Beer~
~Do not forget to use California grill for you next catering in our banquet room or off premises. You will be glad you did!!! : )
Soups
Lobster & Broccoli Bisque …..*Chilled Peach Champagne
Local Organic Only Appetizers
*Mushroom Bruschetta – with portabella, cimini, and oyster mushrooms, sauteed with olive oil, cherry wine, and roasted garlic sauce served over Crustini 12
Stuffed Zucchini Flower – with proscuitto de Parma, fresh mozzarella, sauteed with egg butter to golden brown with white wine lemon and fresh herb sauce 10
Local Organic Only Thin Crust Pizza Special
*Grilled Vegetable Pizza- mushrooms, zucchini, peppers, and chinese eggplant with mascarpone and light mozzarella cheese 13
(Additional Charge For Gluten Free Crust Available 6)
Salad Specials
Continental Salad – blackened scallops, heirloom tomatoes, chayote, cucumbers, Brie cheese, and kiwi 15
Smoked Trout Salad- served over mixed greens, heirloom tomatoes, cucumbers, white cheddar cheese, honey dew melon, with lime cilantro dressing 15
Local Organic Only Salads
*White Peach Salad – with Bolero melons, rainbow carrots, heirloom tomatoes, and mix greens tossed with citrus vinaigrette 15
*White Star Salad – butter head lettuce, yellow& orange watermelon, brie cheese, heirloom tomatoes, cucumbers, and boiled egg tossed with lemon vinaigrette 15
*Grilled Vegetables Salad – with mix greens, grilled green & yellow zucchini, tomatoes, golden beets, baby butternut squash tossed with lime cilantro 15
* Vegetarian Selections
Sandwiches and More...
* Local Organic Grilled Veggie Sandwich- portabella mushrooms, roasted green peppers, Chinese eggplant, served on 7 grain bread with pesto sauce and melted fresh mozzarella 11
Beef Tenderloin Cheese Steak- with roasted mushrooms, caramelized onions, and white cheddar cheese, accompanied with wedge fries 12
Shrimp Salad Wrap – with lettuce, tomatoes, and avocado, on a spinach tortilla wrap accompanied with coleslaw 12
*Vegetarian Selections
Do not forget to use California grill for you next catering in our Private Party room or off premises. You will be glad you did!!! : )
Soups
Lobster & Broccoli Bisque ….*Chilled Peach Champagne
Local Organic Only Appetizers
*Mushroom Bruschetta – with portabella, cimini, and oyster mushrooms, sauteed with olive oil, cherry wine, and roasted garlic sauce served over Crustini 12
Stuffed Zucchini Flower – with proscuitto de Parma, fresh mozzarella, sauteed with egg butter to golden brown with white wine lemon and fresh herb sauce 12
Local Organic Only Pizza Special
*Grilled Vegetable Pizza- mushrooms, zucchini, peppers, and chinese eggplant with mascarpone and light mozzarella cheese 13
(Additional Charge For Gluten Free Crust Available 6)
Salad Specials
Continental Salad – blackened scallops, heirloom tomatoes, chayote, cucumbers, Brie cheese, and kiwi 15
Smoked Trout Salad- served over mixed greens, heirloom tomatoes, cucumbers, white cheddar cheese, honey dew melon, with lime cilantro dressing 15
Local Organic Only Salads
*White Peach Salad – with Bolero melons, rainbow carrots, heirloom tomatoes, and mix greens tossed with citrus vinaigrette 15
*White Star Salad – butter head lettuce, yellow& orange watermelon, brie cheese, heirloom tomatoes, cucumbers, and boiled egg tossed with lemon vinaigrette 15
*Grilled Vegetables Salad – with mix greens, grilled green & yellow zucchini, tomatoes, golden beets, baby butternut squash tossed with lime cilantro 15
Entrees
Add Small House Salad Or A Cup Of Soup 2.99 Bisque 3.99
Grilled Marinated Lamb Chops – with garlic and fresh herbs served over garlic mashed potatoes and green beans finished red win demi glace 27
Herb Encrusted Pork Tenderloin – served garlic mashed potatoes and sauteed spinach finished Turkish figs, roasted red pepper and merlot demi glace 23
Pine Encrusted Chicken – accompanied with green beans, roasted peppers, and caramelized onions finished with raspberry demi glace and garlic mashed potatoes 19
Crispy Skin Red Snapper –accompanied with garlic mashed potatoes and green beans finished with yellow heirloom tomato sauce 23
*Vegetarian
